Pies Per piece
| Item | Bulk (50+) | Individual |
|---|---|---|
| Small meat pie | £1.30 | £1.40 |
| Medium meat pie | £1.80 | £2.00 |
| Large meat pie | £2.60 | £2.80 |
| Medium chicken pie | £2.40 | £2.60 |
| Large chicken pie | £2.80 | £3.00 |
| Medium fish pie | £2.40 | £2.60 |
| Large fish pie | £2.80 | £3.00 |
| Medium turkey pie | £2.40 | £2.60 |
| Large turkey pie | £2.80 | £3.00 |
Rolls & Eggs Per piece
| Item | Bulk (50+) | Individual |
|---|---|---|
| Small sausage roll | £1.30 | £1.40 |
| Medium sausage roll | £1.80 | £2.00 |
| Large sausage roll | £2.60 | £2.80 |
| Scotch egg | £2.60 | £2.80 |
Beef option: beef scotch eggs and beef sausage rolls are an extra 20p per unit.
Platters & Sides Per order
| Item | Price |
|---|---|
| Spring rolls 50 pieces per order | £16 |
| Samosa 50 pieces per order | £16 |
| Puff puff 100 pieces · 2–3 days notice | £60 |
| Puff puff 200 pieces · 2–3 days notice | £100 |
| Small chops Priced by the combination you choose | Ask us |
Minimum bulk order is 50 pieces. Bulk pricing applies from 50 pieces upward; below that, individual pricing applies.
Puff puff needs 2–3 days notice — please allow for this when planning your event.
Small chops are priced according to the combination you choose. Tell us your guest numbers and what you would like included, and we will quote you.
Delivery across London and Kent. Get in touch for a delivery quote to your postcode.
Allergen information Please read
Our pastries are made with wheat flour, butter, eggs, milk, baking powder and chilli. Every item we bake therefore contains cereals containing gluten (wheat), eggs and milk, and our savoury fillings are spiced with chilli.
Individual fillings contain further ingredients — our fish pie contains fish.
Everything is prepared in one kitchen where wheat flour, egg and milk are handled, so we cannot guarantee that any item is completely free from traces of these.
If you or any of your guests has a food allergy or intolerance, please tell us before you order. We will go through the ingredients with you. Call 07958 528168 or email bukolarufai@gmail.com.
Not sure what you need?
Give us your guest numbers and we will suggest a combination that works and price it up for you.